Often called "half size", these carrots have a tapering conical shape and grow up to 8 inches. The fine textured, tender bright orange flesh is rich in flavor and very sweet either cooked, raw or frozen. A heavy yielding variety that stores well and stays crisp.
Planting Information:
When and Where to Plant:Select sunny location with light porous soil. Cultivate deeply and plant in early spring as soon as soil can be worked, repeating every 2-3 weeks until midsummer. Fall planting recommended in mild winter areas. Sow seed sparingly, firming soil over row. Care:Keep soil moist, weed free, and apply vegetable food every 4 weeks. Harvesting:Delicious when young. Begin pulling when finger size.
Seed Variety: Organic Carrot, Danver Germination Time: 12 - 18 Days Days to Maturity: 60 - 80 Days Planting Depth: 1/4 in. Seed Spacing: 1/2 in. Spacing Between Rows: 12 in. - 15 in. Space After Thinning: 1 in. - 2 in. Light Requirements: Full Sun
